Kolsch is a crisp, clean, easy-drinking ale. It has a Straw- yellow hue similar to a pilsner, but is less hoppy, a bit sweeter and uses pale malts and a small amount of wheat. The lager-like characteristics this ale is Famous for are achieved by using a liquid kolsch yeast.
- Contents: ingredients, priming sugar, grain bag(s), bottle caps, Brewing procedures
- Fermentables: 3.3 lbs Pilsen lme, 2 lbs wheat dme
- Specialty grains: 12 oz carapils
- Hops: 1 oz mt. Rainier bittering, 1 oz Willamette aroma
- Yeast: 1 sachet